Mapping the knowledge structure of a gluten-free diet: a global perspective

Table 3 The top 10 funding agencies involved in the gluten-free diet from 1952 to 2021

Ranking	Funding agencies	Country	No. of publication	%
1^st	European Regional Development Fund	European Union	67	2.06
2^nd	European Commission	European Union	56	1.72
3^rd	Ministerio de EconomÃa y Competitividad	Spain	46	1.41
4^th	CoordenaÃ§Ã£o de AperfeiÃ§oamento de Pessoal de NÃvel Superior	Brazil	43	1.32
5^th	National Institute of Diabetes and Digestive and Kidney Diseases	USA	42	1.29
5^th	National Institutes of Health	USA	42	1.29
7^th	Conselho Nacional de Desenvolvimento CientÃfico e TecnolÃ³gico	Brazil	41	1.26
8^th	Consejo Superior de Investigaciones CientÃficas	Spain	43	1.32
9^th	Generalitat Valenciana	Spain	19	0.58
10^th	Consejo Nacional de Ciencia y TecnologÃa	Spain	18	0.55
10^th	FundaÃ§Ã£o para a CiÃªncia e a Tecnologia	Portugal	18	0.55

ISSN: 2396-832X